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Effect of some conditions on the viability and the cell release of encapsulated lactic acid bacteria

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dc.contributor.author Beloucif, Amel
dc.contributor.author Amira, Samya(Encadreur)
dc.date.accessioned 2020-10-22T09:21:28Z
dc.date.available 2020-10-22T09:21:28Z
dc.date.issued 2017
dc.identifier.uri http://dspace.univ-jijel.dz:8080/xmlui/handle/123456789/2036
dc.description Option: Applied Microbiology fr_FR
dc.description.abstract Our study has focused on the affirmation of the protective effect of microencapsulation with sodium alginate matrix 2% of five strains of lactic acid bacteria isolated from different origins, the kinetic of cell release at acidic pH2 of L.plantarum, L.pentosus, L.cellubiosus, Enterococcus faecalis, L.plantarum, cells were not detectable, the results showed that all the strains released when exposed to 0.3% bile salts.the survival rate under simulated gastric conditions at pH2.0 during 2h was evaluated , encapsulated cells gave better results then free ones heat treatment gave different results at 25,40°C,but at 50,60°C with low resistance of the free cells.. fr_FR
dc.language.iso en fr_FR
dc.publisher université de jijel fr_FR
dc.subject Lactic acid bacteria fr_FR
dc.subject Microencapsulation fr_FR
dc.subject Sodium alginate fr_FR
dc.title Effect of some conditions on the viability and the cell release of encapsulated lactic acid bacteria fr_FR
dc.type Thesis fr_FR


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